We started in 1996 as a franchise of Au Bon Pain, a famous international chain bakery & cafe based in Boston, USA. Over time, through the transfer of knowledge and skills, as well as other modern technologies acquired from operating a frozen dough factory, we are able to offer a wide range of premium products. In 2001 we launched our own brand, Pain de France. Our operations included a continuously growing chain of retail outlets and wholesale market distribution. To satisfy demands and meet the needs of our growing base of customers, we changed our name to the one you know today, DELICO. We still embrace the same modern environment and quality food products we started with, and we'll never stop satisfying our customers with consistent service standards.